Sοlmeyea is a purpose-driven Climate – Agro/BioTech SME producing more efficiently “carbon neutral” high value bioingredient-based (Next Gen) proteins, through vertical microalgae cultivation (utilizing the hazardous CO2 emissions & ample SE Mediterranean sunlight) enabling food, feed, Pharma & cosmetics industries manufacture high value algal-based premium end products for a significant lower cost with a phenomenal lower (carbon, water & land) footprint, abiding by the circular economy’s morals and goals. Solmeyea is well known for its Engineering and R&D activities in protein extraction and purification and already holds a Seal of Excellence from the European Commission. Solmeyea is part of Europe’s largest thematic innovation networks, such as: the EIT Food, EIT Health, EIT InnoEnergy, EIT Climate KIC Accelerator program as well as the MIT Enterprise Forum.

Main focus today is to sustainably tackle humanity’s double-faceted problem: (i) climate change due to CO2 emissions & (ii) food scarcity and undernourishment on planet’s several places – through premium high content, digestibly and nutritional value proteins for food production, in a financially and business sustainable way.